Canola Canada
Number #1 Canadian Oil

Our canola oil is exported to over 25 countries around the world. Highest quality of oil on the market amongst all oil types. Our products are produced, prepared and packaged in Canada exclusively.

« Canadian Canola oil is the cooking oil of choice for many consumers because it is so healthy. It has the least saturated fat of any culinary oil – half that of olive oil – and contains no trans fat or cholesterol. In fact, research shows that canola oil may help protect the heart when used in place of saturated fat.

Canadian Canola oil has other advantages, too. Its light texture and neutral flavour allow other ingredients to shine, such as in salad dressings, dips and marinades. Canola oil gives baked goods like cakes and breads a soft, moist texture, and its high smoke point makes it ideal for frying and sautéing. Canola oil is suited to all kinds of recipes and cuisines. »

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Sizes For Export

2.4 mb
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Certifications

BRC Food Certified

BRC Global Standards is a leading safety and quality certification programme, used by over 23,000 certificated suppliers in 123 countries, with certification issued through a worldwide network of accredited certification bodies.

The Standards guarantee the standardisation of quality, safety and operational criteria and ensure that manufacturers fulfil their legal obligations and provide protection for the end consumer.

GFSi Certified

The Global Food Safety Initiative (GFSI) is a private organization, established and managed by the international trade association, the Consumer Goods Forum under Belgian law in May 2000. The GFSI maintains a scheme to benchmark food safety standards for manufacturers as well as farm assurance standards.

Government of Canada

« Since 1974 Agriculture and Agri-Food Canada, working with (...) research partners and farming community, turned [Canola] into a valuable field crop that’s used in homes around the world as a low cholesterol cooking oil. »

A preview of our facilities and operations

Quality Control
By the Government of Canada

Control of Quality by the Government of Canada
To make certain that Canada provides its customers with canola of the very highest quality, we rely on the work of the Government of Canada’s world-renowned Canadian Grain Commission (CGC), which has been operating for nearly a century. The CGC defines grading standards for all Canadian oilseed crops and ensures that these standards are rigorously applied to the annual canola harvest. Every canola grade is also analyzed in the CGC’s Grain Research Laboratory to verify that it has the processing qualities our customers desire. And to make certain that all Canadian canola-based products are safe, they’re closely monitored by the Canadian Food Inspection Agency. The results are products of excellent quality and consistency, which means our customers always know exactly how Canadian canola products will perform.
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Contact + Address

Address

  • 1451, rue Berlier
    Laval, QC, H7L 3Z1
    Canada

General Inquiries

For Exports: Sam